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Original research
Factors associated with oesophagogastric cancers missed by gastroscopy: a case–control study
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  1. Foong Way David Tai,
  2. Nicholas Wray,
  3. Reena Sidhu,
  4. Andrew Hopper,
  5. Mark McAlindon
  1. Academic Department of Gastroenterology and Hepatology, Royal Hallamshire Hospital, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
  1. Correspondence to Dr Foong Way David Tai, Academic Unit of Gastroenterology and Hepatology, Sheffield S10 2JF, UK; david.tai{at}nhs.net

Abstract

Introduction There is increasing demand for gastroscopy in the United Kingdom. In around 10% of patients, gastroscopy is presumed to have missed oesophagogastric (OG) cancer prior to diagnosis. We examine patient, endoscopist and service level factors that may affect rates of missed OG cancers.

Methods Gastroscopies presumed to have missed OG cancers performed up to 3 years prior to diagnosis were identified over 6 years in Sheffield, UK. Factors related to the patient, endoscopist and endoscopy lists were examined in a case–control study. Procedures which missed cancer were compared with two procedure controls: the procedures which subsequently diagnosed cancer in the same patient, and second, endoscopist matched procedures diagnostic of small benign focal lesions.

Results We identified 48 (7.7%) cases of missed OG cancer. Endoscopy lists on which OG cancer diagnoses were missed contained a greater number of total procedures compared with lists on which diagnoses were subsequently made (OR 1.42 95% CI 1.13 to 1.78) and when compared with lists during which matched endoscopists diagnosed benign small focal lesions (OR 1.25, 95% CI 1.02 to 1.52). The use of sedation, endoscopist profession and experience, or time of procedure were not associated with a missed cancer.

Conclusion 7.7% of patients diagnosed with OG cancer could have been diagnosed and treated earlier. Our study suggests that endoscopy lists with greater numbers of procedures may be associated with missed OG cancers. The use of sedation, endoscopist background or time of procedure did not increase the risk of missed cancer procedures.

  • gastric cancer
  • oesophageal cancer
  • gastroscopy
  • quality assessment
  • post OGD upper gastrointestinal cancer

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Significance of this study

What is already known on this topic

  • Approximately 10% of patients diagnosed with oesophagogastric cancer have had a gastroscopy within the preceding 3 years. These examinations are considered likely to have missed early cancer diagnoses. The time spent during endoscopic examination correlates with the likelihood of detecting high risk lesions or neoplasia.

What this study adds

  • Greater numbers of procedures on endoscopy lists were associated with a risk of missed cancer diagnosis. No associations between use of sedation, endoscopist experience and time of day of gastroscopy and risk of missed cancer were found.

How might it impact on clinical practice in the foreseeable future

  • Endoscopic examination times should be monitored to ensure that service pressures do not have a negative impact on diagnostic yield.

Introduction

Gastroscopy is the most common procedure performed in gastrointestinal endoscopy units,1 and there has been an over 40% increase in gastroscopies and over 80% increase in colonoscopies performed in the UK in the last 10 years.2 These gastroscopies are normal or yield benign pathology in the majority, however oesophagogastric (OG) cancer is diagnosed in between 1% and 2%, depending on the indication of procedure, and diagnostic yield has remained relatively static.3 The discriminative value of upper gastrointestinal alarm symptoms however are poor and this might explain why OG cancers are diagnosed in the later stages (tumour, node, metastases (TNM) classification 3 and 4) in three quarters of patients,4 5 up to a third of patients are diagnosed after an emergency admission and less than 40% have treatment with curative intent.6 7

It is well recognised that colorectal cancers may be diagnosed shortly after a reportedly normal colonoscopy and a similar situation exists in OG cancer: between 5.3% and 13.9% of patients with OG malignancy in the Western population8–14 have had normal gastroscopies reported within the previous 3 years. Based on studies of cancer biology which suggest that the doubling time of an early gastric cancer is between 2 and 3 years,15 gastroscopy is considered to have definitely missed a cancer if performed in the year before diagnosis and possibly missed a cancer if done within the previous 3 years.10 Reasons for missed cancers are unclear and the subject of much interest. Cases of missed OG cancer may be associated with the presence of alarm symptoms,10 12 more likely to be females under the age of 55 years in gastric cancer4 and have early disease (TNM classification T 0/1) on diagnosis.4 5

Up to 70% of procedures presumed to have missed cancers describe abnormalities at the site of malignancy identified at the subsequent diagnostic procedure.10 12 Studies have suggested that performing procedures quickly increases the risk of missed pathology.16 17 Endoscopist’s experience is clearly associated with colonic polyp detection rate,18–20 and there is some evidence that experience is associated with better diagnostic capability in gastroscopy.21 22 The use of sedation during endoscopic procedures may well improve overall patient satisfaction and willingness to have a repeat gastroscopy but whether diagnostic quality improves with sedation is unknown.23–26 Finally, service level factors such as endoscopy list composition and workload are often out of control of the endoscopist and may conceivably influence missed procedures owing to pressures of service provision and endoscopist fatigue.27

In this case–control study, we investigate whether patient, endoscopist or service level factors are associated with missed OG cancer diagnoses.

Methods

Patients diagnosed with OG cancer between January 2012 and December 2017 were identified from a local cancer database (Infoflex V.5, Chameleon Information Management Systems) for the population of Sheffield, UK, using International Classification of Diseases 15 and 16 codes. Gastroscopies performed on these patients with OG cancer between January 2009 and December 2017 at Sheffield Teaching Hospitals (Northern General Hospital and Royal Hallamshire Hospital) were examined to identify patients who have had procedures which are presumed to have missed cancer up to 3 years prior to diagnosis. Patients referred from outside Sheffield Teaching Hospitals and those with diagnoses made at planned surveillance (eg, follow-up of gastric or oesophageal ulceration) were excluded. Patients in surveillance programmes were only included if cancer diagnoses were made after referral to investigate new symptoms or anaemia (ie, outwith the surveillance programme).

A case–control study was performed (figure 1). The cases were the procedures performed in the 3 years prior to the diagnoses of OG cancer being made, at which cancers were presumed to have been missed. To determine if the endoscopist, use of sedation or service factors were associated with missed cancers, the cases were compared with two control groups.

Figure 1

Selection of the cases and control groups used to investigate factors contributing to the risk of cancer diagnoses being missed at gastroscopy. Control group 1 comprises procedures at which cancer was diagnosed following a previous non-diagnostic procedure. Control group 2 comprises procedures at which endoscopists who were considered to have missed early cancers identified small benign lesions. GA, general anaesthetic.

The first controls (control 1) were matched for the patient and examined differences between endoscopists related to professional background (gastroenterologist, surgeon or nurse), training status and experience (procedural volume). They comprised the procedures done on the same patient at their subsequent gastroscopy at which OG cancer was diagnosed (and which was performed by a different endoscopist in all cases). Trainee endoscopists were those who were supervised during the procedure by UK Joint Advisory Group (JAG) certified independent endoscopists. The number of gastroscopies performed by an endoscopist between January 2008 and the procedure in question were divided by the months elapsed to measure endoscopists’ procedural volume.

Most OG cancers are advanced at the time of diagnosis. Endoscopists performing procedures presumed to have missed early cancer by definition would have missed smaller, more subtle lesions. It might be that these endoscopists are insufficiently skilled at detecting small or subtle mucosal abnormalities. Therefore, the second control group (control 2) comprised procedures at which small (<10 mm) benign focal lesions were detected. These procedures were performed by the same endoscopist who performed the case procedure presumed to have missed OG cancer to control for heterogeneity between endoscopists. Patients selected were matched to missed cancer procedure for age, gender and location of pathology. The aim was to examine service factors which might affect outcome.

The variation in number and types of procedures performed during a standard 4-hour endoscopy session was used as a surrogate marker for the workload of endoscopists. In addition, this is also presented using a point system (one point equivalent to a 20 min unit of time), described by the UK JAG.1 28 Gastroscopy is assigned one point; colonoscopy, two points; a planned therapeutic intervention attracts an additional point and both endoscopic retrograde cholangiopancreatography and endoscopic ultrasound acquire three points.

Finally, among the cohort of patients with OG cancer, differences in patient factors such as gender, age, indication for gastroscopy and anatomical location of cancer were examined between patients with and without a missed cancer procedure.

Data were analysed using SPSS (V.23.0.0). Continuous data are presented as mean (±SD) or median (IQR) and categorical variables and their difference are presented as a frequency (%) and χ2 (or exact) tests. Binary logistic regression was used to examine potential factors contributing to missed cancer procedures when compared with controls. Significant values (p<0.05) are reported as ORs with 95% CIs.

Results

A total of 60 214 gastroscopies were performed between January 2012 and December 2017. We identified 627 patients diagnosed with oesophageal (50.9%) and gastric (48.8%) cancer during this period having excluded 45 cancers diagnosed on surveillance or follow-up gastroscopies. Forty-eight (7.7%) were presumed to have had early cancers missed at gastroscopy performed in the preceding 3 years in the oesophagus in 20 patients (5.9% of oesophageal cancers) and in the stomach in 28 patients (8.4% of gastric cancers). These procedures were performed within 1 year in 2.9% and between one and 3 years in 4.8% prior to diagnosis (1.9% and 5.2% for oesophageal cancer and 3.9% and 4.6% for gastric cancer respectively). The procedures were performed by 35 endoscopists, nine of which missed more than one cancer. OG cancer and procedures at which cancers were presumed missed represent 1.0% (627/60214) and 0.08% (48/60214) of all gastroscopies performed during the study period, respectively.

Procedures in which the endoscopists missed cancers were compared with two groups of control procedures (figure 1). Three patients with missed cancer presented as upper GI bleeds requiring emergency endoscopy in theatres and were excluded from analysis. Procedures at which a cancer diagnosis was made following a reportedly normal gastroscopy (control 1) were performed a median of 558 (IQR 635) days after the missed cancer procedure with no difference in median times between those diagnosed with gastric and oesophageal cancers (p=0.09). A greater number of procedures (OR 1.42), greater total number of points on the endoscopy list (OR 1.64) and lists where only diagnostic gastroscopies were performed (OR 2.48) were associated with a risk of missing cancer (table 1). The use of sedation, endoscopist factors or time of day of procedure did not increase the risk of missed cancer procedures.

Table 1

Procedures at which cancer was presumed missed (case) compared with procedures subsequently diagnosing cancer (control 1) and matched procedures at which benign focal lesions were identified (control 2)

Procedures diagnostic of benign focal lesions (control 2) matched to the endoscopist performing the missed cancer procedure were identified in 44/45 patients. In the oesophagus, these lesions were ulcers (n=4), submucosal lesions (n=2), polyps (n=5), nodules (n=5), a raised lesion (n=1), an erosion (n=1), an oesophageal varix with red spot (n=1) and an endoscopic mucosal resection (EMR) scar (n=1). In the stomach, these lesions were polyps (n=8), ulcers (n=4), erosions (n=5), nodules (n=2), angioectasias (n=2), a gastric varix with red sign (n=1), a healed gastric ulcer scar (n=1) and an EMR scar (n=1). These procedures were performed a median of 22 (IQR 125) days after the missed cancer procedure. A greater total number of procedures (OR 1.25) and number of points on the endoscopy lists (OR 1.36) were associated with a risk of missing cancer (table 1).

Characteristics of patients considered to have missed cancers were compared with the cohort of patients without missed cancer (n=578) in table 2. There were more cases of missed gastric cancer in male patients (OR 3.0, 95% CI 1.32 to 6.91) and potentially fewer cases among those who were examined for anaemia (OR 0.23, 95% CI 0.05 to 1.01). There were fewer cases of missed oesophageal cancer among those who were examined for dysphagia (OR 0.16, 95% CI 0.05 to 0.50), but more cases among those examined for anaemia (OR 5.36, 95% CI 1.87 to 15.41).

Table 2

Comparison of patients with oesophagogastric cancer with and without missed cancer procedures

Discussion

In this retrospective single-centre case–control study, 627 patients were diagnosed with OG cancer and 48 cases (7.7%) comprised non-diagnostic procedures performed on patients in the 3 years prior to their OG cancer diagnosis. When these cases were compared with two control groups of procedures matched either for the patient or for the endoscopist, only the number of procedures and number of points on a list was associated with missed cancers. Endoscopy lists with procedures where cancer was presumed to be missed had on average one additional procedure compared with lists where cancer or benign focal lesions were diagnosed. Use of sedation, endoscopist professional background or procedural experience, time of day or when the procedure was performed on the list did not affect the outcome.

Much of the literature on missed cancer in gastroscopy are cohort studies devoted to establishing incidence of missed cancer and patient factors associated with missed OG cancer occurrences.4 5 10 12 Despite up to 70% reporting visible lesion at gastroscopies that miss cancer, only few studies examine the effect of the endoscopist29 30 and no studies examine the effect of service provision pressures, or use of sedation on missed cancer procedures. Time spent on examination increases the sensitivity of gastroscopy,31 and we hypothesised therefore that service provision pressures may also have an impact on sensitivity.

By comparing procedures where cancers were missed with those procedures done on the same patient at their subsequent gastroscopy at which OG cancer was diagnosed, we controlled for patient factors (age, gender, anatomical location) and examined endoscopist and service provision factors which could be contributing to cases of missed OG cancer. We found that number of procedures performed on lists were associated with a risk of missing cancer. However, it could be argued that the size of the lesion or endoscopist skill could be the primary determinant of whether or not cancer was detected. Therefore, a second control group of procedures matched for the endoscopist that performed the non-diagnostic (missed cancer) procedure in which identified small benign focal lesions were compared, to control for size of lesion and endoscopists’ ability. The size of the missed lesions cannot be known but it seems reasonable to assume they were small, so matched controls in the second control group were procedures in which benign focal lesions of less than 10 mm were detected. In this second control group, the association of missed OG cancer and number of total procedures on the endoscopy list was also found. This finding therefore may suggest that increasing pressures in endoscopy lists may have a negative impact on the detection of early cancer.

The sensitivity of endoscopic procedures relates to inspection time.16 17 31 Teh and collaborators31 have shown that gastroscopist with procedure times of more than 7 min had an over two-fold (OR 2.50; 95% CI 1.52 to 4.12) diagnostic yield of high risk lesions and an over threefold yield of gastric neoplasia (OR 3.42; 95% CI 1.25 to 10.38) than those performing shorter examinations.31 A survey of colonoscopists has suggested that increasing workloads have in some instances resulted in negative changes in practice, including reducing withdrawal times in colonoscopy.27 It is therefore conceivable that increasing workload has a negative impact on gastroscopists examination times or thoroughness of examination.

It is however, the activity between procedures which takes most of the time during an endoscopy list: the turnaround time, defined as time between the extubation of one patient and intubation of the next.32 33 In the UK centres, Bryce et al 32 reported that in 169 patients across 43 endoscopy lists, mean turnover time per patient was 20.8 min and Edmondson et al 33 reported a similar turnover time of 20 min, after implementing nurse-led consent and intravenous cannulation.32 33 In Ontario, Canada, where conscious sedation is used routinely, the patients spend on average a total of 23 min in the endoscopy room before and after the procedure.34 Therefore, further increase in endoscopy activity might be achieved by improving workflow efficiencies and reducing turnaround time, without having a negative impact on examination time. However, although our study did not demonstrate an association between the time of day of procedure or the position on endoscopy list and missed cancer occurrence, colorectal adenoma detection rates have been shown to decline as time passes in the day suggesting that endoscopist fatigue and attention span may affect performance.35 36 It is likely, however, that our study is not adequately powered to address this question. Future studies should consider examination and endoscope turnaround times in conjunction with endoscopy list burden and time of day of procedure.

Our data failed to demonstrate any association between professional background, training grade and volume of gastroscopies performed with missed cancer occurrences. Previous studies comparing gastroenterologists and non-gastroenterologists are inconclusive and endoscopist experience, when measured by number of years’ experience, did not affect sensitivity of gastroscopy to detect early gastric cancer.29 30 It seems more likely that expertise, based on continuing training and experience, is the main determinant of high quality gastroscopies, rather than professional background or procedural volume per se.

The rate of missed OG cancer reported in our study is in line with recent published UK population cohort studies.4 5 When compared with the rest of the cohort of 581 patients who had cancer diagnosed at first gastroscopy, gastric cancers were missed more commonly in female patients, consistent with UK cohorts.4 In our cohort of patients with OG cancer, oesophageal cancers were missed more commonly when performed for anaemia, but less commonly when performed for dysphagia. A large retrospective cohort study of 28 064 gastroscopies from Australia report 55 cases of missed OG cancers (7.8%) among 706 OG cancers over 14 years.10 This study from Australia suggested that gastroscopies performed for dysphagia was associated with an increased risk of missed cancer. In our cohort of patients with oesophageal cancer, however, patients with dysphagia were more likely to have not been missed, likely reflecting more advanced disease than in those where oesophageal cancer was missed initially. On the other hand, we found that in patients examined for anaemia, oesophageal cancer was more commonly missed. Whether or not the cause of the anaemia at the time of initial ‘missed’ gastroscopy was related to occult oesophageal malignancy is uncertain. In our study, there was no association between use of sedation which might be expected to improve quality of endoscopy.37 Although Raftopoulos et al do not specifically report use of sedation in their study, sedated diagnostic gastroscopy is universal practice in Australia,38 and a similar rate of missed OG cancer procedures between our study and that of Raftopoulos and collaborators may therefore suggest that sedation does not affect risk of missed cancer procedures.

There are limitations to the study. The number of cases was small, limiting statistical power and CIs, and it cannot be certain that all had visible lesions at the time of the initial non-diagnostic procedure. Procedures presumed to have missed cancer are relatively rare with one occurring every 1250 procedures during our study period, therefore a case–control design was selected to examine for risk factors of missed cancer procedures. The procedural workload of endoscopy lists where cancers were truly excluded are unknown and therefore there is a possibility that this association has occurred due to selection bias. With an increase in demand for endoscopy in the last decade, it may also be that endoscopy lists over the study period have become increasingly populated over time. Endoscopy examination times, known to affect lesion detection rate, were not available and further research is needed to determine if this is affected by number of procedures on a list. Although consecutive cases were included, some cases may have been missed if procedures were performed out of area or in the private sector. Endoscopies of subsequent cancer may not have been performed locally and cancers diagnosed on radiological imaging in patients who did not proceed to endoscopy because of poor physical condition would also not have been included. Nevertheless, these cases are likely to be low given a similar rate of missed cancers found in this study compared with UK cohort studies.4 5

Studies in the future should aim to pool cases of missed cancer procedures to examine the effects of service provision pressure. Future iterations of the UK National Endoscopy Database which include unique patient identifiers could combine both endoscopy procedure and patient level information.39 This could potentially allow rates of missed cancer to be computed and examine interactions between endoscopy list burden and endoscopist procedural experience on a much larger scale. This could also provide automated feedback mechanisms, like ones currently being trialled in colonoscopy, to improve quality further.40

The implications of this study on service delivery are important. They suggest that endoscopy lists with more procedures is associated risk of missed OG cancer. British and European guidance recommend documenting examination times,41 42 and this study supports this measure to ensure that pressures of service delivery do not result in shorter examination times. Further efforts to improve efficiency in turnaround time may address competing needs to maximise throughput while maintaining examination times. Finally, while this study failed to demonstrate an association between missed cancers and the time of day of procedure, further studies of the effects of list size on endoscopist ability to remain alert and attentive would be beneficial.

Conclusion

In this case–control study, we report that cases of missed OG cancer are associated with greater number of procedures on endoscopy lists, but not use of sedation, experience of endoscopist or time of day of procedure. Our rate of missed OG cancer locally was 7.7%. Our results support the UK and European Quality standards and improvement initiatives41 42 in monitoring the duration of gastroscopies to ensure that examination times are adequate and demand does not have a negative impact on quality.

References

Footnotes

  • Contributors FWDT wrote the manuscript, designed the study, analysed and collected data. NW collected and analysed data. RS and AH reviewed and critically appraised data and manuscript. MEM wrote the manuscript and designed the study.

  • Funding The authors have not declared a specific grant for this research from any funding agency in the public, commercial or not-for-profit sectors.

  • Competing interests None declared.

  • Patient consent for publication Not required.

  • Ethics approval This study was approved by the Clinical Effectiveness Unit at Sheffield Teaching Hospitals (CEU reference number 8301).

  • Provenance and peer review Not commissioned; externally peer reviewed.

  • Data availability statement Data are available upon reasonable request.

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