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SURGICAL TRAINING
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SURGICAL TRAINING
Regional survey of foundation trainee doctors’ views on a career in gastroenterology: implications for diversity and inclusion
Umair
Akbani
,
Dipesh Harshvadan
Vasant
Frontline Gastroenterology
Sep 2022,
flgastro-2022-102232;
DOI:
10.1136/flgastro-2022-102232
Endoscopy training in the UK pre-COVID–19 environment: a multidisciplinary survey of endoscopy training and the experience of reciprocal feedback
Elizabeth
Ratcliffe
,
Sharmila
Subramaniam
,
Wee Sing
Ngu
,
Susan
McConnell
,
Ian L P
Beales
,
Raymond
McCrudden
,
Geoff V
Smith
,
Christopher
Wells
Frontline Gastroenterology
Jan 2022,
13
(1)
39-44;
DOI:
10.1136/flgastro-2020-101734
What next for gastroenterology and hepatology trainee networks? Lessons from our surgical colleagues
Jonathan
Segal
,
Monika
Widlak
,
Richard J M
Ingram
,
Matthew James
Brookes
,
Ramesh
Arasaradnam
Frontline Gastroenterology
Jan 2022,
13
(1)
82-85;
DOI:
10.1136/flgastro-2021-101784
Development and evaluation of a novel protective device for upper gastrointestinal endoscopy in the COVID-19 pandemic: the EBOX
Robert William John
Mcleod
,
Neil
Warren
,
Stuart Ashley
Roberts
Frontline Gastroenterology
May 2021,
12
(3)
188-192;
DOI:
10.1136/flgastro-2020-101542
Training in therapeutic endoscopy: meeting present and future challenges
John
Anderson
,
Melanie
Lockett
Frontline Gastroenterology
Apr 2019,
10
(2)
135-140;
DOI:
10.1136/flgastro-2018-101086
Non-technical skills and gastrointestinal endoscopy: a review of the literature
Charlotte R
Hitchins
,
Magdalena
Metzner
,
Judy
Edworthy
,
Catherine
Ward
Frontline Gastroenterology
Apr 2018,
9
(2)
129-134;
DOI:
10.1136/flgastro-2016-100800
Technology-enhanced learning in gastroenterology
Neel
Sharma
,
Gavin
Johnson
,
Khek Yu
Ho
Frontline Gastroenterology
Jan 2016,
7
(1)
74-76;
DOI:
10.1136/flgastro-2015-100599
Surgical endoscopy training: the Joint Advisory Group on gastrointestinal endoscopy national review
John S
Hammond
,
Nicholas F S
Watson
,
Jon N
Lund
,
J Roger
Barton
Frontline Gastroenterology
Jan 2013,
4
(1)
20-24;
DOI:
10.1136/flgastro-2012-100242
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