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Supported in part by the Mayo Digestive Diseases Core Center grant (DK 34988) and the Rochester Epidemiology Project (AR 30582) from the National Institutes of Health and by a research grant from Marion Laboratories.
This work was presented in part during the American Gastroenterological Association meeting in New Orleans, May 1991, and was published as an abstract (Gastroenterology 1991;100:A500).
Copyright © 1992 Published by Elsevier Inc.