CommentProjections of alcohol deaths—a wake-up call
References (15)
- et al.
Global mortality, disability, and the contribution of risk factors: Global Burden of Disease Study
Lancet
(1997) - et al.
Trends in European liver death rates: implications for alcohol policy
Clin Med
(2010) Statistics on alcohol, England 2009
Health and Statistics Information System: global burden of disease
WHO European Health for All database
- et al.
Towards a global alcohol policy: alcohol, public health and the role of WHO
Bull World Health Organ
(2000) Calling time—the nation's drinking as a major health issue
Cited by (34)
Burden of liver disease in Europe: Epidemiology and analysis of risk factors to identify prevention policies
2018, Journal of HepatologyCitation Excerpt :The evidence on the effectiveness of alcohol policy is strong and consistent in reviews by the WHO,29 OECD,20 Public Health England15 and others.30,31 Public health approaches include population-level policies such as fiscal policies, policies regulating the marketing of alcohol and policies managing the drink environment and availability of alcohol, as well as individual-level interventions like screening, brief interventions and alcohol treatment.25,32–37 As with tobacco, the most effective and cost effective means to reduce alcohol-related harm is to decrease the affordability of alcohol through fiscal policy.38–40
The utility of scoring systems in critically ill cirrhotic patients admitted to a general intensive care unit
2014, Journal of Critical CareCitation Excerpt :Liver disease is a serious public health issue in the UK [1].
Revisiting the rationale for social normative interventions in student drinking in a UK population
2014, Addictive BehaviorsCitation Excerpt :Women were drinking less than men, but many were drinking well above weekly guidelines on a single occasion. Evidence suggests that young women are at increasing risk of alcohol related liver disease (Sheron et al., 2011; Shipton et al., 2013). Estimates of personal drinking levels were significantly lower than actual consumption, contradicting the assertion by Perkins (2012) that this does not occur.
Quercetin attenuates ethanol-derived microsomal oxidative stress: Implication of haem oxygenase-1 induction
2012, Food ChemistryCitation Excerpt :As an organ principally responsible for ethanol metabolism, the liver is particularly susceptible to ethanol toxicity. Alcoholic liver disease (ALD), the major clinical manifestation of chronic alcohol abuse, remains the most common cause of liver-related mortality, despite the epidemics of viral hepatitis and non-alcoholic fatty liver disease (Sheron, Hawkey, & Gilmore, 2011). It is now well accepted that the development and progression of ALD is a multifactorial process and free radical-mediated oxidative stress has received growing interest.