Nutrition Highlights

Frontline Gastroenterology is an official publication of BAPEN, the British Association for Parenteral and Enteral Nutrition.

Here we have curated a collection of some of our favourite articles focusing on nutrition, to highlight the role of nutrition in gastroenterology and hepatology.

Original Article

Successful implementation of remote video consultations for patients receiving home parenteral nutrition in a national UK Centre

Cloutier A, Bond A, Taylor MI, et al
doi: 10.1136/flgastro-2019-101257

Education in practice
Nutrition in liver cirrhosis: a case-based overview

Dhaliwal A, Towey J, Lord JM, et al
doi: 10.1136/flgastro-2018-101121

Review
Paediatric parenteral nutrition: current issues

Cernat E, Puntis J
doi: 10.1136/flgastro-2018-101127

Review
The Long and Short of IT: intestinal failure-associated liver disease (IFALD) in adults—recommendations for early diagnosis and intestinal transplantation

Woodward JM, Massey D, Sharkey L
doi: 10.1136/flgastro-2018-101069

Review
Diagnosis and management of catheter-related bloodstream infections in patients on home parenteral nutrition

Bond A, Chadwick P, Smith TR, et al
doi: 10.1136/flgastro-2018-101094

Original article
Dietitian first gastroenterology clinic: an initiative to reduce wait lists and wait times for gastroenterology outpatients in a tertiary hospital service

Mutsekwa RN, Canavan R, Whitfield A, et al
doi: 10.1136/flgastro-2018-101063

Original article
Are gluten-free food staples accessible to all patients with coeliac disease?

Hanci O, Jeanes YM
doi: 10.1136/flgastro-2018-101088

Education in practice
How to manage chronic diarrhoea in the elderly?

Crooks B, Limdi JK, McLaughlin J
doi: 10.1136/flgastro-2018-101097

Curriculum based clinical reviews
Home parenteral nutrition in patients receiving palliative care: a curriculum-based review

Fletcher J, Woodham D, Dera M, et al
doi: 10.1136/flgastro-2018-101113

Review
Managing vitamin D deficiency in inflammatory bowel disease

Nielsen OH, Hansen TI, Gubatan JM, et al
doi: 10.1136/flgastro-2018-101055